Dietary Counseling and Nutritional Monitoring for Cancer Cachexia in Breast Cancer: A Randomized Controlled Trial

Nutritional Intervention in Cancer Cachexia

Authors

  • Rida Maria Post Graduate Trainee, Department of Medical Oncology, Fauji Foundation Hospital, Rawalpindi, Pakistan
  • Asfand Saba Clinical Psychologist, Department of Medical Oncology, Fauji Foundation Hospital, Rawalpindi, Pakistan
  • Junaid Jamshed Clinical Research Coordinator, Pakistan Society of Pediatric Oncology, Islamabad, Pakistan.

DOI:

https://doi.org/10.51846/jucmd.v5i1.4341

Keywords:

Breast cancer, Cancer cachexia, Dietary counseling, Nutritional monitoring, Mini-CASCO, Randomized controlled trial

Abstract

Objective: To assess the effectiveness of personalized dietary counseling and regular nutritional monitoring in improving cancer-related cachexia among women with breast cancer, using the validated Mini-Cancer Cachexia Score (Mini-CASCO).

Methodology: A parallel, single phase, two-arm interventional study was conducted at Fauji Foundation Hospital, Rawalpindi from June to December 2024. A total of 134 participants were randomized in a 1:1 ratio using block stratified allocation to either an intervention group (n=67), which received standard oncologic care supplemented with individualized dietary counseling and nutritional monitoring every 15–21 days, or a control group (n=67), which received standard care alone. The magnitude and severity of cachexia was assessed at baseline and 6 months using Mini-CASCO across five domains including body composition, inflammatory-metabolic profile, physical performance, appetite, and quality of life.

Results: Of 134 participants enrolled, 130 (97%) completed follow-up. After 6 months, the intervention group demonstrated a significant reduction in overall Mini-CASCO score (Δ=−14.4 ± 5.1; p<0.01; Cohen’s d=2.0), whereas the control group showed only a small decrease (Δ=−2.6 ± 4.9; p=0.03). Between-group analyses demonstrated significant improvements attributable to the intervention across all Mini-CASCO domains, including body weight/composition (Δ=−5.2 ± 2.6), inflammatory–metabolic profile (Δ=−2.5 ± 1.5), physical performance (Δ=−1.8 ± 1.1), appetite/anorexia (Δ=−1.9 ± 1.0), and quality of life (Δ=−1.0 ± 0.7) (all p<0.001). The overall effect size was large (partial η²=0.38), indicating strong clinical relevance.

Conclusion: Incorporating structured dietary counseling and nutritional monitoring into routine oncology care significantly attenuates cachexia and enhances functional, metabolic, and psychosocial outcomes in women with breast cancer. Mini-CASCO functioned effectively as an outcome tool for monitoring therapeutic response, supporting nutrition-sensitive strategies within cancer care pathways.

 

Downloads

Download data is not yet available.

Downloads

Published

17-01-2026

How to Cite

1.
Maria R, Asfand Saba, Junaid Jamshed. Dietary Counseling and Nutritional Monitoring for Cancer Cachexia in Breast Cancer: A Randomized Controlled Trial: Nutritional Intervention in Cancer Cachexia. J Univ Coll Med Dent. [Internet]. 2026 Jan. 17 [cited 2026 Mar. 29];5(1):6-13. Available from: https://testjournals.uol.edu.pk/index.php/jucmd/article/view/4341

Issue

Section

Original Articles